Organic Therapy
· By Bill Keaggy on in Healthy eating, Organic/Local with no comments :-(
“‘Modern farming, with its chemicals and pesticides — which are there purely for the sake of increased yield and increased profit — are not doing us a favour,’ [Guy] Dauncey explains. ‘Since we started modern farming, the quantity of nutrients in the soil have fallen by an average of 50 percent just since 1950-because farmers are no longer treating the soil with manure and nitrogen-fixing cover crops.’”
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